Cocktail Fridays / French 75
Gin · 3 minutes · makes 1
French 75
Gin, lemon and a little sugar, topped with bubbles. Feels like a celebration and takes two minutes.
Ingredients
- 1 oz (30 ml) Gin
- 1/2 oz (15 ml) Fresh lemon juice
- 1/2 oz (15 ml) Simple syrup (1:1)
- 2–3 oz (60–90 ml) Champagne or dry sparkling wine, chilled
Steps
- Add gin, lemon juice and simple syrup to a shaker with ice.
- Shake for about 10 seconds.
- Strain into a flute.
- Top slowly with chilled sparkling wine and add a lemon twist.
Make it a mocktail: Sparkling Lemon 75
Skip the gin and use non-alcoholic sparkling wine (or sparkling water) for the top. Keep the lemon and syrup.
Batch for two
For two: 2 oz (60 ml) gin, 1 oz (30 ml) lemon, 1 oz (30 ml) syrup; shake once, split, then top each glass. The rest of the bottle is for refills.
Pair it with an at-home date
Parnassus book swap
Bubbles for the reveal: swap your Parnassus picks and toast whoever chose better.
A low-key, phones-away night with a book picked just for each other. Approx. ~$20–35 per book. Where to get it →